Olive Oil

Olive Oil

Olive oil is a liquid fat obtained from olives, a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives. It is commonly used in cooking, whether for frying or as a salad dressing.

Add a Comment

No comments found. Be the first to leave one!

X

Recently Liked Images: 67

Most Recently Liked: The eyes have it

View Most Liked Images

X

Most Recent Comment: The Halls

Richard - Yep, we took them together :-)